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La Giaretta Valpolicella DOC Volpare 2015
The Valpolicella Classico DOC Volpare is a typical wine from the Verona area.
THE VINEYARD:
DESCRIPTION AND TYPE:
The Valpolicella Volpare, produced with the Rondinella, Corvinone, Corvina and Molinara grape varieties, is the wine that is closest to its land of origin: the Valpolicella region.
PRODUCTION:
VINIFICATION:
Obtained from the distillation of the marcs of Amarone Campedel, originated from Corvina, Corvinone and Rondinella grapes for 4 months.
SENSOR PROFILE:
APPEARANCE:
Well-balanced and refined, even in its simplicity, it has a bright ruby red color
BOUQUET:
And pleasant scents of cherry.
PALATE:
This is a wine that retains a certain freshness of flavours.
CONSUMPTION:
SERVING TEMPERATURE:
16 - 18°C.
PAIRING:
It pairs well with various courses of the meal.
| Abbinamenti | It pairs well with various courses of the meal. |
| Gradazione Alcolica | 15,5% Vol. |
| Denominazione | DOC |
| Temperatura di servizio | 18° C. |
| Zona di produzione | Marano di Valpolicella | Zona Classica |
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